Embedded Files
VIEW MENU
People of Bottles and Beats
People of Bottles and Beats
Peter Nam
Peter Nam
Station: WINE
Station: WINE
WSET Level 3 Certification Holder
WSET Level 3 Certification Holder
Spirits & Cocktail: Certified by European Bartending School and Korean National Bartending Certificate Holder
Spirits & Cocktail: Certified by European Bartending School and Korean National Bartending Certificate Holder
Tachakrit Pahol (Khun Farm)
Tachakrit Pahol (Khun Farm)
Station: COCKTAIL
Station: COCKTAIL
Head Bartender
Head Bartender
10 Years of Bartending Experience
10 Years of Bartending Experience
◦ The Ranch Bangkok (Central World)
◦ The Ranch Bangkok (Central World)
◦ Milley ISC Javenue Thonglor
◦ Milley ISC Javenue Thonglor
◦ Bobo Club Bkk Sukhumvit 13
◦ Bobo Club Bkk Sukhumvit 13
Somchai Khunsaen (Khun Joe)
Somchai Khunsaen (Khun Joe)
Station: KITCHEN
Station: KITCHEN
Chef, Food Creator
Chef, Food Creator
Over 10 Years Experience as a Chef
Over 10 Years Experience as a Chef
◦ Chef De partie
◦ Chef De partie
- Wine Connection (Central World)
- Wine Connection (Central World)
- The Ranch Bangkok (Central World)
- The Ranch Bangkok (Central World)
◦ Sous Chef
◦ Sous Chef
- You Hunt We Cook (Emquartier)
- You Hunt We Cook (Emquartier)
Nopparat Phulakorn (Khun Tai)
Nopparat Phulakorn (Khun Tai)
Station: KITCHEN
Station: KITCHEN
Chef, The Meat Expert
Chef, The Meat Expert
Italian Cuisine with an Asian twist
Italian Cuisine with an Asian twist
Over 20 Years of Kitchen Experience
Over 20 Years of Kitchen Experience
◦ Wine Connection (Central World)
◦ Wine Connection (Central World)
◦ The Ranch Bangkok (Central World)
◦ The Ranch Bangkok (Central World)
◦ Abovestone Rooftop
◦ Abovestone Rooftop
Isabella Lee
Isabella Lee
Station: KITCHEN
Station: KITCHEN
Chef, Menu Coordinator
Chef, Menu Coordinator
French and Korean Cuisine
French and Korean Cuisine
◦ Diploma of French Cuisine & Art of Bakery, Le Cordon Bleu Dusit, Thailand
◦ Diploma of French Cuisine & Art of Bakery, Le Cordon Bleu Dusit, Thailand
◦ Shim, Young-Soon (Master of Korean Cuisine) Food Lab
◦ Shim, Young-Soon (Master of Korean Cuisine) Food Lab
Page updated
Google Sites
Report abuse